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A unique blend of herbal oils on a woody base of raw black agarwood, sandalwood, and saffron, full of fragrant halmaddi and green floral notes. Highly praised by ORS.
A unique blend of amber, benzoin, Vietnamese agarwood, green florals, and herbal oils on a lush, creamy halmaddi base. Smooth and complex, with herbaceous, cocoa-like, and subtle nutty notes.
A smooth, vanilla-rich coconut incense with a silky sweetness and the warm embrace of halmaddi resin, transporting you to a sun-drenched tropical paradise.
Bright, lush, and endlessly cheerful Nag Champa with a sweet embrace of creamy frangipani, vanilla, and golden honeyed jaggery.
A rich, buttery, sweet and indulgent Nag Champa with carefully refined floral and creamy notes, resting on a rich Halmaddi base. A free-spirited incense created for music lovers.
A delicious blend of floral and plum blossom oils rests on a soft, halmaddi-woody base. A warm fruit garden in early autumn.
An ethereal blend of white alyssum flower oils and myrrh resin, enriched with subtle hints of olive oil and patchouli.
A masterful blend of fresh coconut, ylang-ylang, bergamot, peach, and geranium, complemented by vetiver, caramel, orange flower, and lily.
A secret, complex blend of vanilla, musk, and caramel, with floral notes of rose and jasmine, finished with a touch of cinnamon.
A warm temple incense with sacred sandalwood, cinnamon, vanilla, rose, soft florals, and balsamic resins.
An indulgent blend of rich, buttery vanilla, brown sugar, tonka bean, and a touch of sensual musk, capturing the warmth of a Caribbean night.
A sacred blend of South Indian florals and loban (sambrani), with a peppery, resinous, woody aroma balanced by the sweet floral notes of champaka. Highly rated by ORS.