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Young, fresh, light and ethereal summer bouquet, made with the highest quality floral oils from Kerala, honey and halmaddi resin.
A deep, mysterious, and heady floral-mossy incense with notes of copal, vanilla, chocolate, ylang-ylang, caramel and musk.
A mind-blowing blend of dark chocolate and musk, enriched with creamy vanilla, sandalwood, spicy cinnamon, and a hint of myrrh, amber, and oriental spices.
A captivating balance of pleasant tartness and sweetness. Complex and rich, with top notes of oakmoss, vanilla, patchouli, and citrus.
Delicate, serene, soft, and feminine, like a morning dew. A proud part of the Olfactory Rescue Service’s Hall of Fame.
A silky and embracing scent of Kashmiri saffron combined with precious Mysore sandalwood oil creates a very warm and cosy fragrance.
A citrusy, sweet, and softly warm fragrance, masterfully crafted from orange blossom essential oil and enriched with a smooth halmaddi masala base.
A fresh green rose fragrance settled on a crisp and clean woody base. A proud part of the Olfactory Rescue Service’s Hall of Fame.
Gold-dusted, temple-grade incense made using the finest champaka flower oil. Exceptionally soft, mellow, and honey-like. Probably the best Nag Champa in the world!
An invigorating and citrus-infused fragrance meticulously crafted using essential oil derived from bergamot blossoms.
A warm, spicy, and sweet fragrance with rich, aromatic undertones, featuring a slightly peppery and medicinal quality. As comforting as a good cup of pumpkin latte or masala chai!
A soft and gentle blend of blue lotus and champaka flower oils resting on a lush halmaddi base with woody and creamy undertones.